English
French
German
Gujarati
Hindi
FRYUMS
- Far-far, also known as fryum is an Indian snack food composed primarily of potato starch and tinted sago.
- They may also contain tapioca and wheat flour.
- Far-far puff up instantly when deep fried, and they are either eaten as a snack or served like a papadum to accompany a meal.
- Air fryers are all the rage right now and for all the right reasons, all you need to do is brush the fryums with a pinch of oil and let it air fry for 2 mins and you are done.
- They are safe, healthy, and absolutely delicious vegetarian snacks to supplement a nutritious diet.
