all purpose flour (maida)

ALL PURPOSE FLOUR (MAIDA)

All-purpose flour, also known as refined flour or simply flour, is made from wheat grains after removing the brown covering. It is then milled, refined and bleached.
It is very common in Indian cuisine specially for various many Indian breads.
It is commonly used in baking cakes, pies and other desserts.
You can use it for bread and cakes, as well as chapatis, parathas and puris.

Category: Flours & Rava