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HIMALAYAN PINK SALT
- Pink Himalayan salt is similar to table salt, containing up to 98 percent sodium chloride.
- The rest of the salt consists of trace minerals, such as potassium, magnesium, and calcium. These give the salt its light pink tint.
- Some believe that adding a pinch of pink salt to meals or drinks can help the body achieve optimal fluid balance and prevent dehydration.
- It Controls high blood pressure as it is lower in sodium than table salt.
- Pink Himalayan pink salt is one of the most alkaline substances on the planet. It may reduce acid reflux, respiratory problems and improves the absorption of nutrients.
