KAJU KATLI
- Kaju katli, also known as kaju barfi, is a traditional Indian dessert characterized by its diamond shape, made with cashew nuts, sugar, cardamom powder, and ghee butter.
- This sweet treat often comes wrapped in an edible silver foil, signifying luxury and appreciation for the consumer.
- It is traditionally consumed during the Diwali festival, but it is also an ideal gift for friends and family on special occasions.
- In Indian culture, it is believed that by consuming kaju katli, one brings good luck and prosperity to his home.



