MYSORE PAK

  • Mysore pak is an Indian sweet prepared with ghee, sugar, gram flour, and often cardamom.
  • It originated in the city of Mysore, one of the major cities in the Indian state of Karnataka.
  • The texture of this sweet is similar to a buttery and dense cookie.
  • It is one of the signature sweets of the Karnataka.
  • It has been specially packed using Italian technology for an extended shelflife.
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